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  • Tua Saúde
  • Karla Leal
  • Page 15

Recent Articles by Karla Leal

Illustrative image of the article BCAA: Health Benefits, Foods & Dosing for BCAA Supplements
Nutritional Supplements

BCAA: Health Benefits, Foods & Dosing for BCAA Supplements

BCAAs benefits like promoting muscle mass gains, regulating immunity, promoting healing and maintaining nervous system health, can be achieved by consuming foods with BCAAs or taking BCAA supplements. Learn more about BCAA benefits for your health, how to consume them and side effects associated with supplements.

Illustrative image of the article 10 Flaxseed Benefits (& Nutrition, How to Eat + Recipes)
Food

10 Flaxseed Benefits (& Nutrition, How to Eat + Recipes)

Flaxseed benefits include promoting blood vessel dilation and preventing inflammation, which can help to prevent conditions like high blood pressure, atherosclerosis and heart attack. Read more about flaxseed benefits for your health, and check-out nutrition facts and recipes to learn how to eat them.

Illustrative image of the article Are Peanuts Good for You? 9 Health Benefits + Recipes
Food

Are Peanuts Good for You? 9 Health Benefits + Recipes

Peanuts are good for you because of their various health benefits, which include helping to reduce inflammation in the body and preventing cardiovascular disease. Peanuts are high in antioxidants, fiber, and healthy fats and can be eaten raw or roasted. Check out some healthy recipes using peanuts.

Illustrative image of the article Benefits of Blackberries: 10 Reasons Why They're Good For You
Food

Benefits of Blackberries: 10 Reasons Why They're Good For You

Blackberries are rich in flavonoids and anthocyanins, which are bioactive compounds with antioxidants that can prevent heart attacks and high blood pressure. Their high fiber content can also be beneficial for regulating blood sugars. Learn more about the health benefits of blackberries, and how to use them in recipes.

Illustrative image of the article Banana Tea: 8 Health Benefits & How to Make
Food

Banana Tea: 8 Health Benefits & How to Make

Banana tea has several health benefits, such as improving sleep quality, reducing swelling, decreasing anxiety, and preventing cardiovascular disease. It can be made using peeled bananas or the peel itself. Side effects include somnolence and increased urge to urinate. Read about how to make banana tea.

Illustrative image of the article Alpha-Lipoic Acid: Health Benefits, Food Sources & Supplements
Nutrition

Alpha-Lipoic Acid: Health Benefits, Food Sources & Supplements

Alpha-lipoic acid (ALA) is an antioxidant produced by the body that is found in every cell, helping transform glucose into energy. It may also help regulate blood sugar, support weight loss, and protect heart health. Read about food sources and supplements as well as side effects and contraindications.

Illustrative image of the article Methionine: Health Benefits, Food Sources & Supplements
Nutrition

Methionine: Health Benefits, Food Sources & Supplements

Methionine is an essential amino acid that plays an important role in building muscle mass, strengthening the immune system, and wound healing. High-protein foods like eggs, Brazil nuts, fish, beef, and milk are good sources of methionine. Learn about recommended daily values and when to take supplements.

Illustrative image of the article Persimmon: 10 Health Benefits & How to Eat (w/ Recipes)
Food

Persimmon: 10 Health Benefits & How to Eat (w/ Recipes)

The persimmon is a fruit rich in carotenes, tannins, and vitamin C, nutrients with antioxidant properties that help prevent skin cancer and premature aging. Other health benefits include relieving constipation and supporting weight loss. Check out healthy recipes using persimmon.

Illustrative image of the article Bulgur: 6 Health Benefits Plus Recipes
Food

Bulgur: 6 Health Benefits Plus Recipes

Bulgur is a whole grain that is pre-cooked, dried, and crushed. It is high in fiber that improve digestive function, help support weight loss, prevent diabetes, and lower levels of "bad" cholesterol in the blood. Check out healthy recipes for tabbouleh and kebabs.

Illustrative image of the article 10 Kale Benefits & How to Eat (w/ Recipes)
Food

10 Kale Benefits & How to Eat (w/ Recipes)

Kale benefits include preventing and treating conditions like anemia, cancer, and high blood pressure. Kale can be consumed raw or cooked and added to recipes for juices, salads, and soups. Learn more about the health benefits of kale, including nutrition facts and healthy recipes.

Illustrative image of the article 10 Benefits of Nutmeg + How to Make a Tea
Food

10 Benefits of Nutmeg + How to Make a Tea

Nutmeg (Myristica fragrans) is the seed of the nutmeg tree. Health benefits include helping to control blood pressure, relieve menstrual cramps, reduce gas, and fight bad breath. Consuming excessive amounts of nutmeg can cause side effects like nausea and delirium. Learn how to use nutmeg including how to make a tea.

Illustrative image of the article Are Beets Good For You? 12 Benefits of Beets + Recipes
Food

Are Beets Good For You? 12 Benefits of Beets + Recipes

Beets are good for you because they are rich in vitamin A, betalain, carotenoids, and flavonoids, antioxidants that can help protect against cancer and other chronic diseases by combating free radicals that can cause damage to healthy cells. Read about nutrition facts and check out healthy recipes using beets.

Illustrative image of the article 5 Benefits of Citrulline (Plus Dosing Recommendations)
Nutritional Supplements

5 Benefits of Citrulline (Plus Dosing Recommendations)

Citrulline, or L-citrulline, is a nonessential amino acid offering health benefits like improved physical performance during high intensity exercise and prevention of cardiovascular disease. It can also help build muscle mass and treat erectile dysfunction. Learn more about dosing instructions and side effects.

Illustrative image of the article Benefits of Folic Acid (Plus Reference Values)
Nutritional Supplements

Benefits of Folic Acid (Plus Reference Values)

Folic acid is a water-soluble vitamin that is important for many functions in the body, such as maintaining good brain health and preventing cardiovascular disease and anemia. It also plays an important role in the development of the fetal nervous system. Learn about food sources and reference values.

Illustrative image of the article Banana Peel: How to Eat, 10 Benefits & Tasty Recipes
Food

Banana Peel: How to Eat, 10 Benefits & Tasty Recipes

A banana peel can be eaten raw, dehydrated or in flour form to achieve several health benefits, like improving intestinal health, lowering cholesterol and promoting weight loss. Learn more about how to eat banana peels with our tasty recipes, and see the health benefits that it can provide.

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Foto de Karla Leal
Created by: Karla Leal Registered Dietitian
Graduated from Grand Rio University with a degree in Nutrition. Licensed to practice under license # 10100509.
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Tua Saúde is an informative space that intends to inform and educate readers about topics related to health, nutrition and wellbeing. This information should not be used to substitute a clinical diagnosis or treatment, nor does it replace the medical advice provided by a doctor.

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